Other Side
Your Ultimate Foodie Destination
Canteen is my absolute favourite restaurant right now, simple yet exceptional. Run by the team behind The Pelican and The Hero, it’s a true restaurant focused on quality and flavour. The menu celebrates Italian and Mediterranean cuisine, with comforting yet elevated dishes. Pair it with their natural wines for an unforgettable experience.
WOW, yes WOW! The Plimsoll, run by Four Legs, is simply phenomenal! It's easily one of my current favourite spots; the food there is absolutely incredible. The pub itself is lovely, and the staff is fantastic, making the whole experience amazing. If you go, definitely try their famous burger, but I'd also suggest sharing a pasta and indulging in their aioli fries—you'll be absolutely delighted!
Will forever be the biggest fan; Fischers is an Austrian restaurant serving the best schnitzel! I always go for the Holstein with its delicious Jus and some sides, such as the cucumber salad and the sauerkraut. Maybe a little glass of Chablis to accompany this lovely meal.
Café Cecilia in East London is a hidden gem serving seasonal English and European dishes with a focus on fresh, local ingredients. Don’t miss their famous deep-fried bread & butter pudding, a must-try for any visit. If you go on a sunny day, enjoy a walk along the canal nearby to round off your meal perfectly.
Goldmine brings a true taste of China to London. My must-orders? Egg fried rice, crispy belly pork, Chinese broccoli with oyster sauce, and prawn dumplings.
And don’t miss the honey pork buns they’re the ultimate treat. For dim sum, everything is worth trying!
Andrew Edmunds is an intimate Soho favourite, loved for its candle-lit charm, seasonal British dishes, and impressive wine list. Cozy, romantic and seriously yummy food!
Zephyr is my favourite Greek spot in London, ideal for a lively weekend dinner with great music and stylish decor. Try a mix of dishes such the tarama, spicy feta with the bread basket, seabass carpaccio, yellowtail, mushroom orzo and baby chicken are all musts.
Don’t miss the hidden cocktail bar downstairs!
Opened by the talented David Carter, Smokestak is a haven for meat lovers. This Shoreditch restaurant delivers bold, smoky flavours in every dish. Must-try items include the pulled pork bun, pork ribs, baked aubergine with feta, and their perfectly crispy fries with aioli. If you’ve got room for dessert, don’t miss the sticky toffee pudding, it’s absolutely divine. After your feast, enjoy a leisurely digestive stroll around the vibrant neighbourhood.
My latest discovery and WOW it literally blew my mind! Dove, run by chef Jackson Boxer, has a fresh new look and menu, serving seasonal modern British-European cuisine. Must-tries: raw scallops on potato, prawns, and Fava... unmissable.
Noble Rot Soho, set in the historic Gay Hussar site, offers seasonal British-European dishes and an exceptional wine list. With a relaxed, buzzing atmosphere, it’s perfect for indulging on delicious food with loves ones. SO SO tasty!
